Summer Vacation – Day 3

Today started with a lovely German Pancake

IMG_0744Blend together 8 eggs, 1 cup flour, 1 cup cream, and a pinch of salt.
Preheat a large cast iron skillet to 425 degree oven, add 6 T of butter and then follow quickly with the blended mixture.  Bake for 25 minutes and serve with lemon juice and icing sugar.

I cleaned up the old caulking in the guest bad and repaired the plaster.

…Made some quick curtains for the back door using vintage towels / tablecloths.

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…Pulled out the bolted spinach from the vegetable garden.

…Hung some muslin on the upper deck for a bit of shade.

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…Planted a few geranium into the screen porch before the coming hot snap (106 degrees?).

IMG_0746….Wash some of the linens and put them on the clothesline to dry in the breeze.

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This entry was posted in 2015, Brunch Favorites, June 2015. Bookmark the permalink.

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